I would highly recommend Katie. 1220 posts Right across the bridge Ponte Sisto from Trastevere is Pianostrada. After a career in tech, he changed gears to join the Roman institution Felice a Testaccio where, guided by Felice himself, he perfected the trattorias forte: cacio e pepe, pasta tossed with finely grated Pecorino Romano and coarsely ground black pepper. You can also grab one of the eight stools in front of Da Corrado al Banco 18 for a glass of natural wine and pick between their pasta of the day and the meatballs (alternatively, do both). about food in Italy. Something went wrong. Capturing the stories of the farmers, bakers, winemakers, chefs, and home cooks at the center of it all. Locals fill the ground floor and basement dining rooms and dine at tightly arranged tables covered in red-and-white plaid tablecloths. Without Katie we would have looked at these sites with no context or connection. Energy permitting, I may run up and down the Capitoline Hill, or take a flat path through the Circus Maximus and back to Trastevere. The espresso is excellent and far more thoughtfully made than it is anywhere else in town. Whether youre looking to have a very late lunch or an early light dinner, Fafiuch is the perfect place for apericena, the Italian word that combines aperitivo and cena and means something more than a snack but not quite a full dinner. The menu changes according to seasonal availability. Armando al Pantheon has been serving straightforward classics to loyal regulars and tourists throughout its five decades of family ownership. Here's a list of some of the best things to do in Trastevere. 2015-2021 Bitesee, Inc. All Rights Reserved. Vicolo della Campana 18, +39 06 687 5273, ristorantelacampana.com. Thick slices are heaped on paper alongside olives, mozzarella, ewe's milk cheeses, and crusty bread. Maybe near Piazza Trilusa or Piazza Santa Maria? There are a handful of first courses and mains to choose from: fettucine with meat sauce, gnocchi with tomato sauce (Thursdays only), trippa alla romana, polpette alla piastra (grilled meatballs), and involtini (meat rolls). The area has a rich food culture. A Rome-based Italian-American journalist, Katie Parla lives and breathes Roman culture and cuisine. Reservations: Must make reservations in advance. The menu is tight and traditionalhighlights include the amatriciana thats served with bucatini, the rich and eggy carbonara, and the padellotto regaje e patate. Armando serves many tourists (Italians and foreigners alike), who are drawn by the warm and efficient service, dependable food and old school vibe. It was only three hours but we left the tour feeling like we got to see Rome through the eyes of a local and also felt like we spent the morning with a new Roman friend. Katie maneuvered us through the throngs of tourists to provide us with a very private and fascinating history of the ancient city and all the ruins that compose and surround the colosseum and the forum. Katie Parla's Food & Culture Tours: Think twice before booking. Touring with Katie in Venice was fantastic!! The Pinnacle of Pasta: The Top 9 Plates of Pasta in Rome Closed Mon. After getting to know us she quickly tailored the tour directly to our interests and palates and we truly fell in love with the city. If youre into horse, visit on Tuesdays whenpannicolo(outside skirt steak aka diaphragm) or Thursdays when salsiccia di cavallo(seasoned sausage) are served. . Cesare may like an average family-run neighborhood trattoria with unremarkable decor, but the food here is way above average. Coffee, suppli, gelato, pasta, and wineheres how to cram it all into one day. Rome, Lazio, Italy Contact Awards Travelers' Choice 2023 Best investment for a Roman culinary experience! The mixed plate for two moves beyond the usual cured meat and cheeses with small bites like tiny rolls of salmon stuffed with soft robiola cheese, small artichokes preserved in olive oil, and thin slices of rare roast beef. Via Ostiense, 56 b/c. Katie is amazing! On Tuesdays to Fridays, there is a three-course prix fixe lunch for 12, while the other shifts throughout the week feature an la carte menu. Katie is a Rome-based Italy expert (BA from Yale University; MA from Universita' degli Studi di Roma Tor Vergata). Check out the by-the-glass menu that changes weekly, or settle in with a bottle from their extensive selection that has wines from the Alto Adige to Sardegna. Ad Choices. Theres a small row of tables next to the shelves of wine bottles where you can sample all of this. A decent carbonara is pretty easy to come by in Rome. Cooking advice that works. 02 of 08 Discover Two of Its Jewelbox Churches TripSavvy / Deanna Mazzola View Map Address Piazza di Santa Maria in Trastevere, 00153 Roma RM, Italy Phone +39 06 581 4802 Web Visit website One of the oldest churches in Rome, and one of the most beautiful, is the Basilica of Santa Maria in Trastevere. This is the version of our website addressed to speakers of English in the United States. It was a great mix of food history, history of the architecture and neighborhoods and great tastings of local food. All rights reserved. Tuesdays and Fridays see a predominance of fish. We ate delicious meats, cheeses and traditional Roman-style pizza and desserts! Katie brings it all! she took us to areas and a restaurantthat were perfetto- the artichoke was a standout. Yes, the city holds tight to its traditions, but its so much more than checkered tablecloths, pizza and gelato, and no cappuccino after 11am. Thank you Katie! Theres an excellent wine list, an interesting collection of craft beers, outside seating under umbrellas, and a modern, bright dining room. View Website Earn 3X Points. katie is a fabulous guide! Theres a varied choice of wines by the glass listed on a chalkboard that ranges from an obscure natural wine from Sicily to bubbles from the Veneto, and you can also buy bottles off the shelves. She is energetic, soooo full of knowledge about the history of Rome and its connections to its food culture. At Trapizzino Trastevere, a cavernous entry leads past a marble bar and some seating; beyond that, there's a. It was a private tour, with just our group. We sampled several different foods, all delicious and were amazed at the simplicity of most of the offerings. Its a fun tour, which can also be done walking for a diverse survey of the city. Sit at one of the tiny wooden tables among the orange glowof both the lighting and your skin contact wineand end with a large scoop of velvety gelato. Its charming maze of medieval streets and picturesque squares make it the ideal setting to discover Romes growth and development through ancient, medieval, and modern times. That seat is going to cost a little extra, but it comes with a view of a building painted with 16th-century Medici family fresco, a Borromini spire that looks like a swirl of soft serve, and politicians in expensive suits on a break from the nearby Senate. Thanks KP! Katie Parla's Rome: Trastevere Written by Katie Parla on October 21, 2014 Katie Parla's Rome: Trastevere Share Watch on Just across the Tiber River from the historical center, Trastevere was the neighborhood where foreigners and worshipers of foreign cults dwelled during early Roman times. (Its also all gluten- and lactose-free, plus vegan.) Tell me: What's this place all about? Katie Parla's Rome: Trastevere - YouTube Allrightsreserved. Claudio gently cooks garlic in olive oil, infuses the oil with chili, then adds a large ladle of pasta water to the pan, reducing to concentrate the starch. Her work has appeared in Travel + Leisure, USA Today, Michelin Guides, Hemispheres, DuJour, and Forbes. Katie. I drop in for loaves of sourdough made from locally milled wheat and never miss pizza con la porchetta (the local flatbread filled with slices of savory roasted pork), which I eat outside on the sidewalk (theres no seating or table service). We have done tours of Ancient Rome and Ostia Antica with Katie and hope to do a food tour next time. When it comes to coffee, the team of baristas at Faro Rome, a third-wave coffee spot near the Villa Borghese, are a serious bunchtheyll ask you to try your cup without adding any sugar, and the pour over, made with an Aeropress or V60, doesnt even come with milk. Closed Mon. Its plenty of food for a light dinner or just enough to hold you over until that 9:30pm reservation. Dear Katie, Rome is famously chaotic, and a fascinating mix of very old-meets-very new: youll find wifi hotspots at ancient monuments, over 900 churches and nearly as many electric Bird scooters, and an Apple store in the historic Palazzo Marignoli, frescos intact. Favorite places to sample craft beer and mix with locals include Freni e Frizioni, Bir & Fud,Ma Che Siete Venuti a Fand Big Star, which often hosts live music. Im not really one for leisurely jogs in the park (though Rome does have gorgeous public spaces like Villa Pamphilj and Villa Ada if youre in search of a green backdrop) and I prefer to hit the cobblestones to explore the citys neighborhoods, old and new. Rocco is a classic Roman trattoria with polished terrazzo and starched tablecloths, but it feels a bit more laid back than some of the other similar places in the city (but dont worry: you can still wear the one nice outfit you packed for your trip and not feel overdressed). And if youre trying to squeeze a lot in one day, check out our recommendations on where to eat and catch some sights. Rome, Lazio, Italy Contact Awards Travelers' Choice 2023 Average 12, This cult favourite in Quarticciolo, a working-class district in Rome's eastern periphery, merits the 30-mintue tram ride from Termini station to the end of the line for a taste of something uniquely Roman. Salita dei Crescenzi 31, +39 06 688 03034, armandoalpantheon.it. Katie Parla is a food historian and author of the food and travel blog Parla Food, Rome's trattorias offer a more rustic, casual and economical alternative to the classic restaurant. Theyre open from 7:30am to 11:00pm (midnight on weekends), so its a nice flexible option if youre just looking for an off-hours snack. They lit up when we mentioned her which I think it a great representation of her as well. (modern). 0:00 / 3:05 Katie Parla's Rome: Centro Storico Katie Parla 2.75K subscribers 18K views 8 years ago Rome's historic center is a dense and overwhelming place where tourist traps and fabulous. Highly recommend her tours! Katie is Katie Parla on Instagram: "Join me and my team for #parlatours of Rome She included some hidden gems and we felt like we were truly experiencing Rome and its neighborhoods as if we lived there. Several tour companies in Rome offer walking foodie tours, where you learn about Roman culinary traditions as you walk from eatery to eatery, sampling along the way. It may not be Roman, but its delicious. Where to Eat the Best Cacio e Pepe in Rome Purists might scoff at this slightly lighter version, but the proof is in the pasta. Dont skip the house specialty: caffe affogato con semifreddo allo zabaglione, a perfect combination of hot coffee and sweet cold eggy cream. But no one visits the Italian capital in search of a merely passable pasta dish. Get access to articles and unique recipes created only for Andrews Substack community. Average 40, Named by Slow Food founder Carlo Petrini as one of his favourite places to dine in Rome, Flavio al Velavevodetto has earned a cult following among local gastronomes who flock for its traditional, thoughtfully prepared local dishes served at fair prices. +390657305081. Katie is a true gem if you really want to understand Italian food culture, and culture in general. Booking is highly recommended; if you show up without a reservation, you'll be sized up and sent away or be shown to the worst table in the house next to the door. Save room for dessert, either seasonal fruit or the house speciality, a slice of super sweet montblanc (chestnut and mascarpone meringue). I can't wait to visit her again. Before the pandemic, Camillo catered to tourists and served bland spaghetti, but theyve since pivoted to a menu of terrific Roman pastas, Japanese-style tempura, and an excellent hamburger. Originally from New Jersey, Parla graduated from Yale with a degree in art history, before pursuing a sommelier certificate and master's in Italian gastronomic culture. He dresses them sparsely with a gently cooked fresh tomato sauce, strips of guanciale and Pecorino Romano. We honestly felt like we were walking around with a pal for 3+ hrs eating food and learning more about how everyday romans would eat. Restaurant recommendations you trust. Katie's fun, engaging and super-well-versed on Rome. What started as an obsession as a kid turned into a lifelong pursuit of the food, culture, and history that shape Italy. Youll want to come to this natural wine bar located on a quiet street in Trastevere with a friend or two, as they only sell by the bottle. Family affair Armando al Pantheon, Rome. I have been to Rome three times previously and am a Greek and Roman history follower, but this tour with Katie really pulled many things together. by Katie Parla Oct 30, 2017, 9:33am EDT Share this story. We toured Testaccio & Trastevere with Maria during our stay in Rome on our honeymoon. Please check your entries and try again. Down a small cobblestone-lined alley near Piazza Navona is Ruma, a moody bar that serves natural wine alongside small plates featuring produce and buffalo dairy directly from the owners farm. We had a tour with Katie and our young adult children. As the name implies, I Porchettoni specialises in porchetta, roasted boneless pork seasoned with black pepper and herbs. In addition, we were able to experience traditional Roman street foods, authentic bites and dishes and learn the history behind the families and shops we visited. This family-run trattoria in a residential corner of Trastevere is one of those rare spots that treats locals and visitors alike with equal affection. One of the oldest churches in Rome, and one of the most beautiful, is the Basilica of Santa Maria in Trastevere. Saturdays are relatively mellow traffic-wise in Rome, so this is the day I reserve for long, urban runs. Via Petrarca 13, +39 06 772 00111, trattoriadadanilo.it. It was an amazing experience! In other words, she knows what's up when it comes to eating . Display only your media. Highly recommend this, and I can only imagine a tour with her would be fantastic. Recipes you want to make. Via del Boschetto 73, +39 06 489 13832, lasinodororoma.it. I spend a lot of time in eastern Rome around Pigneto, Centocelle, and Tor Pignattara and this place is my favorite place in the area for a rough and ready Roman meal. And dont get even get me started on the criminally crowded conditions of the Sistine Chapel! The 14 Best Things to Do in Verona, Italy, The Top 9 Things to Do on Spaccanapoli, Naples, 10 Neighborhoods You Need to Know in Rome. Trajans Markets overlook the citys archeological center and have shockingly few visitors. Review tags are currently only available for English language reviews. Order a takeaway slice during the day fromLa Boccacciaor sit down for an evening meal at neighborhood favorites Dar Poeta, Ivo a Trastevere or Pizzeria ai Marmi. Katie Parla was born on the 9th of March, 1980. Serving Pizza Pizza Romana Inside, the dining rooms display ancient terracotta fragments, an appropriate decor choice considering Flavio al Velavevodetto is built into the city's most historic landfill, a pile of ancient amphorae. Touring with Katie in Venice was fantastic!! BONUS! If youre visiting during white truffle season in late fall or winter, get the tajarin al tartufo bianco. Up front, I am not really a tour person, but I thouroughly enjoyed the entire day. The Museum of Rome in Trasteverelooks at city life in the 18th and 19th centuries, while the Villa Farnesina and Palazzo Corsini both present art in regal settings. Closed Sun and Mon. of its rendered fat. Come here for simple and excellent Roman food, including fantastic amatriciana made with rigatoni and a sublime spaghetti alla carbonara. On a warm summer night, Piazza di Santa Maria in Trastevere, with the facade of its namesake church all aglow, is one of the most magicaland popularspots in Rome. Its doesnt get any more Local than that. Recommended companies for Trastevere tours include The Roman Guyand Eating Italy. Katie Parla | Rome-Based Cookbook Author and Food Tour Guide Take your cone across the street and peer over the railing to see the spot where Julius Caesar was assassinatedtoday, its filled with lots of lazy, well-cared-for kittens. We got great recs from her on other establishments to visit during our stay. Let alone being able to go to the market we toured. First and foremost Katie is the best and an incredible wealth of knowledge about all things food and drink in Rome and the tour shows is a fantastic representation and extension of that. Gourmetaly Food Tours (Rome) - What to Know BEFORE You Go Trastevere is one of Rome's most colorful areas and is often referred to as a "real Roman neighborhood." About There's no better way to truly understand Rome than through your stomach. Travel Guide: Rome The Best Restaurants In Rome Since opening in February, I Porchettoni has fit right in. But if a single slice just wont do, head to Emma near Campo de' Fiori. If you have time to plan ahead, make it your business to book a food tour with one of the most knowledgable ex-pats and food experts living in Rome, Katie Parla. The menu is a hybrid of Roman, Umbrian, and southern Italian cuisine, and the pasta reflects this mixthe cacio e pepe comes dusted with truffle, the ravioli is stuffed with burrata, and theres carbonara with fava beans, artichokes, and peas. cuisine Pizza Reviewed. Highly recommended. Weave past the restaurants trying to lure you in for a lackluster lunch and come to this family-run gelateria instead. Katies missionis to highlight great food and beverages, praise the people dedicated to feeding us well, and to get readers talking about what they are eating and drinking. Read our, Sunday in Centro Storico, Jewish Ghetto, and Trastevere. 2023 Katie Parla | Privacy Policy | Terms of Service | Site Credits. Trastevere has a slew of great bars, mostly falling on the artsy, divey side. At lunch, you are bound to rub elbows with a few government bureaucrats from the nearby senate and parliament, while at dinner you will encounter more tourists than locals. My favorite loop starts with a warm-up through Renaissance-era Trastevere, followed by a mile or so along the Tiber before crossing the river to the industrial Ostiense zone. A Rome-based Italian-American journalist, Katie Parla is a Rome-based food and beverage educator and journalist. more, Private Tours Food Tours Wine Tours & Tastings. We loved the market. By clicking Accept All Cookies, you agree to the storing of cookies on your device to enhance site navigation, analyze site usage, and assist in our marketing efforts. Use this guide to navigate it all. Head to Casa Manco for pizza rossa thats spiked with chili and a scattering of parsley and mint, or to Morde e Vai, a sandwich shop that serves up crusty rolls filled with stewed beef, tripe, meatballs, or straccetti. After several thousand Roman restaurant meals over the past dozen yearsincluding more misses than I care to recallI have narrowed down the top plates of pasta in the Italian capital, from cult. We LOVED Arianna! We had such a blast with Katie's Prati and Trionfale private tour. Karli Parre
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